Soil & Water Resources
Fitting interventions were undertaken to sustain natural resources through soil and water conservation

Fitting interventions were undertaken to sustain natural resources through soil and water conservation
Before the watershed development, major part of cultivable area depended on rains for water, thus, making it feasible for certain crops only. NABARD Watershed developments have made it possible to grow multiple crops. Different vegetables including potatoes and onions are being produced for better profits. Interventions have also increased the amount of cultivable land that was earlier classified as barren. Additional 25 ha of fallow land has now become cultivable.
Land under assured irrigation has increased almost five fold. At present, almost 250 ha of land are being irrigated through the intervened means, which was around 55 ha earlier. Out of 250 ha of land irrigated through developments, nearly 210 ha of land is utilized for seasonal produce. Remaining 35 ha of land is perennially irrigated. These significant changes have resulted in more cultivable land used for multiple crops in a year.
Cropping plans have been modified due to ample availability of ground water for irrigation and exposure to advanced agriculture.
A considerable annual increase (2m) in the ground water levels has been observed regularly. The perennial wells have gone up three times the earlier number.
Interventions undertaken in conserving soil and water resources in Buchkewadi has transformed a drought prone, neglected place into a greenery-clad, blooming and vibrant locale. The residents have shifted from the role of being simple village folk, to become responsible citizens of today.



